“Everglades Village is a much larger planned community than you would find in a typical tax-credit project or USDA-funded project,” says Steve Kirk, ECA’s executive Director, “Our Planning process was to build more of a self-contained community.
Read the article Planning Magazine: Migrant Not Homeless
Housing is one of the most basic of human needs. The term includes a broad spectrum of abodes, from mansions down to minimal shelter. In this country, at this time, everyone should be able to afford a decent place to live. Like most places, adequate good housing is at a premium in this area. Those…
“They’re beautiful homes. There are places for kids to play,” said Carmen Roqueta, director of Tenant Services for Everglades Community Association, which manages farm worker housing properties throughout Florida. “No one can ever believe that’s housing for farm workers.” Read the article Better Place
Like many areas of Collier county, residential development is slowly picking up in Immokalee, where developers are building new homes for low-income renters and for buyers willing to pay $179,900 or more. Read the article Immokalee’s Home Stretch
“It took three years to get back to a sense of normalcy,” Kirk recalled. “In essence, Hurricane Andrew rebirthed Everglades Community Association from a local, inexperienced neighborhood group into an innovative and experienced statewide group focusing on rural communities. On her first visit to the spot last month, an Andrew survivor marveled at the improvements….
We truly are an organization driven by our mission…. [Staff] take personal pride that they do their job well and do a great deal of good. For a charitable group like ourselves, measureable success opens doors to local elected officials, lenders and investors – and that means the opportunity to do more good. Read the…
Rural Neighborhoods has built the best apartments available, period, in places like Immokalee, Labelle and Okeechobee, he said. “We’ve changed the perception of farm worker housing. I would be happy to live in any of our developments.” Read the article Gastronomica